Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide. The company reports use by tens of thousands of small and mid sized businesses and work with more than 200 chain brands.
Published byEdited with GPT-6 LunaImages generated with GPT Image 2
Research answer

Create a landscape editorial hero image for this Studio Global article: What did Xue Bing, general manager of Meituan Waimai, announce at Meituan’s October 22, 2026 food delivery industry conference about providi. Article summary: At Meituan’s October 22, 2026 food delivery industry conference, Meituan Waimai general manager Xue Bing announced that restaurant merchants across China would receive free access to “Miaoshou Delivery Edition · Kangaroo. Topic tags: general, general web. Style: premium digital editorial illustration, source-backed research mood, clean composition, high detail, modern web publication hero. Use reference image context only for broad subject, composition, and topical grounding; do not copy the exact image. Avoid: logos, brand marks, copyrighted characters, real person likenesses, fake screenshots, UI text, readable text, watermarks, charts with fake numbers, clic
Meituan is offering restaurants across China a free AI assistant designed to help with the day-to-day work of running a food-delivery business. Announcing the “Miaoshou Delivery Edition · Kangaroo Manager” at the company’s October 22, 2026 food delivery industry conference, Meituan Waimai general manager Xue Bing described it as an AI store manager that understands delivery operations.3
6
The pitch is appealing, particularly for small operators who may not have staff dedicated to analysing sales or managing their delivery listings. But the reported adoption figures and growth examples need to be read with care: they show how Meituan says the tool is being used, not what a typical restaurant can expect to gain.
The tool combines Meituan platform data with information from the merchant to support operational diagnosis, store inspections, product and menu management, and new-store operations. Meituan describes a workflow that can go beyond analysis and recommendations to helping carry out changes and follow up on results.6
Reported tasks include adjusting menus, creating product images and improving promotions. For chain businesses, the assistant can also support store checks, review management, updates on store performance, new-outlet monitoring and follow-up on corrective actions.1 That makes it more like an operations assistant than a general-purpose chatbot. Still, the available descriptions present it as supporting business tasks—not as independently making every decision for a restaurant.
Meituan says tens of thousands of small and mid-sized businesses have used the tool in their daily operations. It also reports working with more than 200 chain brands, including Guming, Yihetang and Lanxiangzi.3
One highlighted example is a chicken hotpot shop in Yuanshi County, Hebei. After using the assistant to adjust its menu, create product images and improve promotions, the shop’s weekly orders rose by more than 30% compared with the previous week, according to the report.1
7
For chain partner Yihetang, Meituan reported a 25% increase in first-month per-store “output” at new outlets.1
4 The reporting available does not clearly define that measure or specify its comparison baseline, so it should not be read as a 25% increase in profit.
The adoption counts and growth figures are company-reported, selected examples. They do not establish the average effect across all participating businesses, or show that the AI assistant alone caused the reported changes.1
4
7 For example, a restaurant’s orders may also be affected by promotions or other operational changes; the available reports do not provide a comparison group or enough detail to isolate the assistant’s contribution.
That does not make the examples irrelevant. They illustrate the kinds of tasks the tool is intended to support and the results some featured businesses reported. But demonstrating typical, lasting gains would require clearly defined measures, comparable baseline data and results from a broader range of restaurants over time. Order growth alone also does not show whether profits improved or how much extra work the changes required.
Xue framed AI innovation as one part of an “delivery efficiency triangle,” alongside product innovation and new store formats, with the stated aim of growing orders and profits together.2
6 Product innovation includes using customer and local-market data to develop new items or meal bundles, with traffic and subsidy support.
11 The AI assistant is intended to help with everyday operating decisions, while the new-format work focuses on how delivery kitchens are designed and run.
6
One example is Meituan’s “Super Kitchen,” a delivery-focused format designed with more space and a broader product range. Meituan says it offers support with choosing a site and products, planning kitchen layouts and workflows, and coordinating preparation, cooking and sorting through a production scheduling system.2
6
At a Guangzhou Restaurant partner location, a report said the time to prepare orders fell from about 18 minutes to roughly eight.12 That is a separate example relating to the Super Kitchen format—not a result attributable to the Miaoshou assistant—and it should not be mistaken for an average across locations.
Free, tailored operational help could be valuable to restaurant owners who cannot afford dedicated delivery-operations staff. If the assistant can offer useful recommendations and help operators check whether changes worked, it may lower the barrier to getting that kind of support. That aligns with Xue’s stated ambition to bring professional delivery operations capabilities to every store.3
6
The open question is whether the benefits persist across restaurants with different kitchens, menus, neighbourhoods and levels of operating experience. Meituan’s reported user base and case studies offer an early picture of the product’s reach and intended use. A fuller assessment will depend on transparent, comparable results over time—including effects on profit and workload, as well as cases where the promised gains do not materialise.
Studio Global AI
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Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide.
Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide. The company reports use by tens of thousands of small and mid sized businesses and work with more than 200 chain brands.
Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide. The company reports use by tens of thousands of small and mid sized businesses and work with more than 200 chain brands.
Published byEdited with GPT-6 LunaImages generated with GPT Image 2
Research answer

Create a landscape editorial hero image for this Studio Global article: What did Xue Bing, general manager of Meituan Waimai, announce at Meituan’s October 22, 2026 food delivery industry conference about providi. Article summary: At Meituan’s October 22, 2026 food delivery industry conference, Meituan Waimai general manager Xue Bing announced that restaurant merchants across China would receive free access to “Miaoshou Delivery Edition · Kangaroo. Topic tags: general, general web. Style: premium digital editorial illustration, source-backed research mood, clean composition, high detail, modern web publication hero. Use reference image context only for broad subject, composition, and topical grounding; do not copy the exact image. Avoid: logos, brand marks, copyrighted characters, real person likenesses, fake screenshots, UI text, readable text, watermarks, charts with fake numbers, clic
Meituan is offering restaurants across China a free AI assistant designed to help with the day-to-day work of running a food-delivery business. Announcing the “Miaoshou Delivery Edition · Kangaroo Manager” at the company’s October 22, 2026 food delivery industry conference, Meituan Waimai general manager Xue Bing described it as an AI store manager that understands delivery operations.3
6
The pitch is appealing, particularly for small operators who may not have staff dedicated to analysing sales or managing their delivery listings. But the reported adoption figures and growth examples need to be read with care: they show how Meituan says the tool is being used, not what a typical restaurant can expect to gain.
The tool combines Meituan platform data with information from the merchant to support operational diagnosis, store inspections, product and menu management, and new-store operations. Meituan describes a workflow that can go beyond analysis and recommendations to helping carry out changes and follow up on results.6
Reported tasks include adjusting menus, creating product images and improving promotions. For chain businesses, the assistant can also support store checks, review management, updates on store performance, new-outlet monitoring and follow-up on corrective actions.1 That makes it more like an operations assistant than a general-purpose chatbot. Still, the available descriptions present it as supporting business tasks—not as independently making every decision for a restaurant.
Meituan says tens of thousands of small and mid-sized businesses have used the tool in their daily operations. It also reports working with more than 200 chain brands, including Guming, Yihetang and Lanxiangzi.3
One highlighted example is a chicken hotpot shop in Yuanshi County, Hebei. After using the assistant to adjust its menu, create product images and improve promotions, the shop’s weekly orders rose by more than 30% compared with the previous week, according to the report.1
7
For chain partner Yihetang, Meituan reported a 25% increase in first-month per-store “output” at new outlets.1
4 The reporting available does not clearly define that measure or specify its comparison baseline, so it should not be read as a 25% increase in profit.
The adoption counts and growth figures are company-reported, selected examples. They do not establish the average effect across all participating businesses, or show that the AI assistant alone caused the reported changes.1
4
7 For example, a restaurant’s orders may also be affected by promotions or other operational changes; the available reports do not provide a comparison group or enough detail to isolate the assistant’s contribution.
That does not make the examples irrelevant. They illustrate the kinds of tasks the tool is intended to support and the results some featured businesses reported. But demonstrating typical, lasting gains would require clearly defined measures, comparable baseline data and results from a broader range of restaurants over time. Order growth alone also does not show whether profits improved or how much extra work the changes required.
Xue framed AI innovation as one part of an “delivery efficiency triangle,” alongside product innovation and new store formats, with the stated aim of growing orders and profits together.2
6 Product innovation includes using customer and local-market data to develop new items or meal bundles, with traffic and subsidy support.
11 The AI assistant is intended to help with everyday operating decisions, while the new-format work focuses on how delivery kitchens are designed and run.
6
One example is Meituan’s “Super Kitchen,” a delivery-focused format designed with more space and a broader product range. Meituan says it offers support with choosing a site and products, planning kitchen layouts and workflows, and coordinating preparation, cooking and sorting through a production scheduling system.2
6
At a Guangzhou Restaurant partner location, a report said the time to prepare orders fell from about 18 minutes to roughly eight.12 That is a separate example relating to the Super Kitchen format—not a result attributable to the Miaoshou assistant—and it should not be mistaken for an average across locations.
Free, tailored operational help could be valuable to restaurant owners who cannot afford dedicated delivery-operations staff. If the assistant can offer useful recommendations and help operators check whether changes worked, it may lower the barrier to getting that kind of support. That aligns with Xue’s stated ambition to bring professional delivery operations capabilities to every store.3
6
The open question is whether the benefits persist across restaurants with different kitchens, menus, neighbourhoods and levels of operating experience. Meituan’s reported user base and case studies offer an early picture of the product’s reach and intended use. A fuller assessment will depend on transparent, comparable results over time—including effects on profit and workload, as well as cases where the promised gains do not materialise.
Studio Global AI
This page includes a source-backed answer you can continue inside Studio Global.
Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide.
Meituan says it will make its Miaoshou Delivery Edition · Kangaroo Manager AI assistant free to restaurant businesses nationwide. The company reports use by tens of thousands of small and mid sized businesses and work with more than 200 chain brands.